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Pea protein This vegetable protein is far healthier than meat protein
Pea protein has been hailed as the new preferred protein due to its nutritional qualities. This non-genetically modified protein is easily digestible and has a high-quality amino acid profile.
27 Jun 2013 - H. J.


This edition

Issue 43


Harvest_SA Making The Future Of #Food Sustainable - Nicolai Prytz, #sustainability and strategy director TOMRA Food has looked… 2 months - reply - retweet - favorite

TOMRAFood Nicolai Prytz, Sustainability and Strategy Director at TOMRA, looks at how businesses, consumers and policymakers can help m… 2 months - reply - retweet - favorite

TOMRAFood We're gearing up to showcase our sensor-based sorting solutions at the Almond Conference in Sacramento, California from the… 2 months - reply - retweet - favorite